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Reserve your table today and get ready to enjoy grilled specialties and craft cocktails!

Frequently Asked Questions

  • Are staff required to wear masks?
    Yes, our fully trained staff will be wearing masks at all times, and our cleaning staff use disposable gloves to protect guests from cross contamination.
  • What cleaning measures are in place?
    We've committed to deep cleaning procedures that include daily disinfecting of all common areas, under the guidance of the CDC and Department of Health.

Hours

  • Breakfast: 6:30am - 10:30am - 7 days a week
  • Lunch: 11:30am - 2pm - Tuesday to Saturday
  • Dinner: 4pm - 11pm - Tuesday to Saturday
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